Kumpulan Info tentang,
UNIVERSITAS SURABAYA
| No | Source Title | CiteScore | Quartile | Publisher | Highest percentile | Citations 2021-24 | Documents 2021-24 |
|---|---|---|---|---|---|---|---|
| 35821 | Food Science and Nutrition | 7 | - | John Wiley & Sons | 78.0% 87/404 Food Science | 17349 | 2486 |
| 35822 | Turkish Journal of Agriculture and Forestry | 4.4 | - | TUBITAK | 78.0% 39/175 Forestry | 1412 | 319 |
| 35823 | Annual Plant Reviews Online | 4 | - | John Wiley & Sons | 78.0% 27/126 Horticulture | 172 | 43 |
| 35824 | Food Bioscience | 6.8 | - | Elsevier | 77.0% 92/404 Food Science | 31200 | 4563 |
| 35825 | Journal of Food Processing and Preservation | 6.9 | - | John Wiley & Sons | 77.0% 90/404 Food Science | 17344 | 2505 |
| 35826 | American Journal of Enology and Viticulture | 3.9 | - | American Society for Enology and Viticulture | 77.0% 29/126 Horticulture | 492 | 127 |
| 35827 | Food Science and Technology International | 6 | - | SAGE | 76.0% 96/402 Industrial and Manufacturing Engineering | 1673 | 278 |
| 35828 | Journal of Dietary Supplements | 6.3 | - | Taylor & Francis | 76.0% 66/275 Pharmacology (medical) | 1194 | 189 |
| 35829 | Journal of Berry Research | 3.6 | - | SAGE | 76.0% 30/126 Horticulture | 405 | 112 |
| 35830 | Potato Research | 4.8 | - | Springer Nature | 75.0% 103/414 Agronomy and Crop Science | 1203 | 253 |
| 35831 | Food Additives and Contaminants: Part B Surveillance | 5.2 | - | Taylor & Francis | 74.0% 178/687 Public Health, Environmental and Occupational Health | 745 | 144 |
| 35832 | Bioactive Carbohydrates and Dietary Fibre | 6 | - | Elsevier | 74.0% 105/404 Food Science | 1100 | 182 |
| 35833 | Journal of Food Science | 6 | - | John Wiley & Sons | 73.0% 107/404 Food Science | 11472 | 1902 |
| 35834 | Animal Science Journal | 3.2 | - | John Wiley & Sons | 72.0% 142/509 Animal Science and Zoology | 1598 | 502 |
| 35835 | Starch/Staerke | 5.9 | - | John Wiley & Sons | 72.0% 113/404 Food Science | 3875 | 659 |
| 35836 | Journal of Food Process Engineering | 6 | - | John Wiley & Sons | 72.0% 111/404 Food Science | 7002 | 1170 |
| 35837 | Journal of Texture Studies | 6 | - | John Wiley & Sons | 72.0% 110/404 Food Science | 1700 | 284 |
| 35838 | Journal of Dairy Research | 3.1 | - | Cambridge University Press | 71.0% 145/509 Animal Science and Zoology | 806 | 259 |
| 35839 | Journal of Foodservice Business Research | 5.8 | - | Taylor & Francis | 71.0% 117/404 Food Science | 806 | 140 |
| 35840 | Plant Foods for Human Nutrition | 5.8 | - | Springer Nature | 71.0% 115/404 Food Science | 2120 | 363 |
| 35841 | World Mycotoxin Journal | 4.8 | - | Wageningen Academic Publishers | 70.0% 206/687 Public Health, Environmental and Occupational Health | 529 | 111 |
| 35842 | Flavour and Fragrance Journal | 5.7 | - | John Wiley & Sons | 70.0% 118/404 Food Science | 946 | 165 |
| 35843 | Industrie Alimentari | 0 | - | Chiriotti Editori | 7.0% 371/402 Industrial and Manufacturing Engineering | 6 | 217 |
| 35844 | Animal Production Science | 3 | - | CSIRO Publishing | 69.0% 157/509 Animal Science and Zoology | 1916 | 647 |
| 35845 | Journal of AOAC International | 4.2 | - | AOAC International | 69.0% 128/414 Agronomy and Crop Science | 2994 | 718 |
| 35846 | International Journal of Dairy Technology | 5.5 | - | John Wiley & Sons | 69.0% 122/404 Food Science | 1909 | 345 |
| 35847 | Functional Food Science | 5.2 | - | Functional Food Institute | 68.0% 128/404 Food Science | 451 | 86 |
| 35848 | Food Science and Biotechnology | 5.3 | - | The Korean Society of Food Science and Technology | 68.0% 127/404 Food Science | 4174 | 792 |
| 35849 | Food Biophysics | 5.3 | - | Springer Nature | 68.0% 126/404 Food Science | 1301 | 245 |
| 35850 | Journal of the ASABE | 2.7 | - | American Society of Agricultural and Biological Engineers | 67.0% 58/175 Forestry | 1491 | 544 |